Ova Un
Pide and Lahmacun Flour (Ova 2)
Lahmacun · Pide with minced meat or kaşar · Stone-oven doughs
- 50 kg sack
- 25 kg sack
Sectors
Traditional Canteens (Esnaf Lokantası)
Beans, chickpeas, lentils, rice and paste: the basics of home-style stews.
The esnaf lokantası is the showcase of traditional Turkish home cooking: white beans, chickpeas, lentil soup, pilaf and vegetable dishes. Pulses, rice, bulgur, paste and oil are the most used products, and they need to be the same quality every day.
Key products for canteens
- Pulses: red and green lentils, chickpeas, white beans, including our own Koşan brand.
- Rice and bulgur: for pilaf, dolma and sides.
- Tomato and pepper paste: the base of stews.
- Sunflower oil: in tins for daily cooking.
- Flour: for pastry and börek.
Popular products
4 brands
Sunflower Oil
Cooking and sautéing · Doughs and pastry · General use
- 18 L tin
- 5 L PET bottle
Ova Un
Börek and Pastry Flour (Ova 1)
Börek and gözleme · Lahmacun and pide · Tırnak pide
- 25 kg sack
- 50 kg sack
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